Product Innovation Customer Keynote - Science in the Age of Experience 2019 - Dassault Systèmes

InfoWeb Marketplace

Wednesday, November 20, 2019Description :
Product Innovation Customer Keynote - Science in the Age of Experience 2019 - Dassault Systèmes. Genevieve Berger, Chief Research Officer at Firmenich, shows that scent and taste - representative of two of our senses that are often ignored - are central to increased quality, safety, and sense of value in people's lives and in the products they consume.These qualities can be scientificallymeasured, developed, designed, tracked, modified, and optmized in the same way that discrete hard industrial products can be. Dr. Berger demonstrates that an open multidisciplinary approach provides the right scientific basis for Ferminich's sustainability goal and that sustainability is a business adding value and security to the consumer products industry today. Learn more: https://ifwe.3ds.com/science Don’t forget to subscribe: https://goo.gl/bDS7oS Dassault Systemes official website: http://www.3ds.com/ Follow us! Facebook: https://www.facebook.com/DassaultSystemes Twitter: https://twitter.com/Dassault3DS Linkedin: https://www.linkedin.com/company/dassaultsystemes

Searches related toProduct & Process Design

Grouped quotes (0)